“I believe deeply in American agriculture and the rich reward it can give to all who take part in it. Sharing that opportunity with men and women coming home from war has been a wonderful and humbling experience.”
Michael began farming in 1970. After 20 years in 1990 Michael was hired to run the first organic farm in Salinas, California. Over the next five years TKO Farms became the country’s leading grower of packaged salad greens. In 1996 he became the first Farm Manager for Mission Organics, growing for the Earthbound label and newly formed Natural Selection Foods. In 1998 Michael began a ten year stint developing 1600 acres of intensive organic vegetable and herb production in the northern half of Baja California for Jacobs Farm/Del Cabo, including 30 acres of indoor tomatoes. In 2008 he began the Farmer Veteran Coalition out of the back of his pickup truck.
“I want our service members and veterans to know the Farmer Veteran Coalition stands ready to assist with their transition from serving admirably by protecting this country to serving by providing our food, fiber, and fuel needs through farming and ranching.”
At the United States Department of Agriculture (USDA) Baccam served as the USDA’s Military Veterans Agriculture Liaison and led the effort to coordinate agencies within USDA and across the Federal government to help veterans interested in starting a farm or ranch business and those seeking careers in agriculture. Baccam also held many leadership positions including director of scheduling and advance for the office of the secretary and most recently served as Deputy Under Secretary for Farm and Foreign Agricultural Services (FFAS), overseeing the domestic programs within the FFAS mission area (Farm Service Agency and Risk Management Agency).
Baccam is a military veteran and spent eight years in the U.S. Army and Iowa National Guard and was deployed to Afghanistan in 2004-2005 as a combat engineer. Baccam is a native of Mt. Pleasant, Iowa and currently lives in Washington, DC with his wife, Alissa, and their daughter, Freya.
“While it is professionally rewarding to provide legal guidance to the Coalition on its challenging issues, I am most gratified by guiding our veterans on the ways in which the legal system can help them do business better.”
Jason has been a practicing attorney in the State of New York since 2002. He is the founding partner of Foscolo & Handel PLLC, where he has provided legal services to farmers and food entrepreneurs since 2011. Jason is a veteran of the United States Marine Corps. His time abroad gave him new insight and appreciation for the many different ways food can be produced and prepared. After separating honorably in 2010, Jason pursued his passion for all things edible by attending the University of Arkansas School of Law LL.M. Program, receiving an advanced legal degree in agricultural and food law. Jason is inspired by the veterans with whom he works, and is committed to helping them do business better.
Chief Operating Officer
“Helping veterans sow roots in our nation’s farmland is becoming a passion for me.”
Diane served for over 30 years in the U.S. Army. She held many leadership positions throughout her career and deployed to OIF from 2008 to 2009. After retirement, she accepted a gubernatorial appointment as the Undersecretary for Veterans Homes, California Department of Veterans Affairs and ran the state’s long-term care facilities for veterans. During her free time, Diane likes to travel, eat sushi, hike and get her hands dirty. Diane has been associated with the military her entire life; it is in her blood and she will never stop caring and helping veterans and their families.
Human Resources Manager
“Working for a non-profit organization that has such an amazing mission is really inspirational. A small group of determined people truly can make a difference.”
Adrian graduated from California State University, Sacramento in 2008, where she received a BA in Psychology. In 2010, she followed in her family’s military footsteps and joined the California National Guard, where she enlisted in Officer Candidate School. While working towards her degree and officer school, she learned the ropes of business and accounting through Kuni Corporation her employer from 2006–2012. Adrian spends most of her time in the outdoors with her family and friends camping and fishing, and enjoys her dogs Gus and Brewski. Adrian’s real love is cooking and trying new foods from all over the world. At Farmer Veteran Coalition, Adrian assists in policy development and directs and coordinates human resources activities, such as employment, compensation, labor relations, benefits, training, and employee services.
“I love being afforded the ability to contribute to a cause that ripples its charity endeavors so far and wide.”
Kristen, an inspired philanthropist, started working in the transportation industry and transitioned to accounting in her natural need-to-know-more persona. Never satisfied to simply be a cog in the mechanism of a company, she needs to understand and control how her cog was moving.
Driven by a strong drive to give back to the community, Kristen has volunteered at various organizations: Ride for A Reason, Trips for Kids and her own neighborhood improvement programs. She also co-chairs fundraising auctions for her daughters’ schools, helping raise tens of thousands of dollars for the arts and science programs.
When the opportunity to work for Farmer Veteran Coalition came along, she was thrilled to accept the position.
When Kristen is off the clock from FVC and her personal philanthropy duties, she enjoys time with her family gardening, hiking and working on their fixer upper home in Sacramento.
“Farming and military service have had a significant positive impact on my life. I believe in the FVC’s mission. It’s a people business.”
Ryan Erisman grew up on an organic grain and livestock farm in Illinois. He served ten years in the U.S. Marine Corps, leaving as a Major after two deployments to Iraq—the second as the commander of a 150-man rifle company. Ryan owns and operates Odyssey Farm, raising pastured pork in a way that’s good for the animals, good for the eater, and good for the environment. He farms in Sun Prairie, Wisconsin, with his wife and their two children.
Special Projects Coordinator
“I enjoy operating at the intersections of agriculture, technology and community.”
At the age of 17, Yani joined the U.S. Army and served in the 1st Cavalry Division at Ft. Hood, Texas, as a tracked vehicle mechanic and a recovery crew member. After his time in the military, Yani became interested in food and agriculture which led to work in food warehouses, landscaping and commercial salmon fishing in Alaska.
Yani was an early member of Farmer Veteran Coalition in 2008, and since that time he has worked on organic vegetable farms, organic produce distribution and community gardens.
Yani is passionate about food justice and is a consummate gardener who specializes in heirloom tomatoes, vermiculture and tree collard propagation.
Veteran Outreach Coordinator
“Most veterans are already farmers—they just don’t have the technical skills yet. The military and agriculture are a similar way of life. My goal is to show veterans this and give them the support they need to transition from some of our country’s toughest jobs to meaningful and often therapeutic careers in agriculture.”
Matt is a former paratrooper and disabled veteran. Serving as a medic from 2004–2008, Matt deployed to Iraq and also participated in humanitarian missions for Hurricane Katrina. Upon separating from the military he spent several years as a wildland firefighter before going back to college. He discovered his passion for farming and saw the positive effect it had on his life while he was back in school earning an AS degree in Natural Sciences. He worked his way through community college on a ranch and had the opportunity to start a small market farm. After he attained his AS degree, Matt transferred to UC Davis where he is currently studying Sustainable Agriculture and Food Systems. He is a fulltime student, farms at the University’s sustainable agriculture research ranch, and works at FVC to help other veterans find meaningful careers in agriculture. Matt is passionate about veteran advocacy and sees farming as a practical solution to the many issues that face our veterans today.
Farmer Veteran Outreach Coordinator / National AgrAbility Project
“The partnership between the Farmer Veteran Coalition and the National AgrAbility Project is an awesome arrangement – both organizations have synchronizing missions: to help veterans in agriculture careers. I am thrilled to be a part of this mission.”
Cindy is the Farmer Veteran Outreach Coordinator for the National AgrAbility Project. She is responsible for networking with the 20 state and regional AgrAbility projects and with other organizations that engage in outreach to farmer veteran clients. The vision of AgrAbility is to enhance quality of life for farmers, ranchers, and other agricultural workers with disabilities. Through education and assistance, AgrAbility helps to eliminate (or at least minimize) obstacles that inhibit success in agriculture or agriculture-related occupations. Cindy served 31 years in the US Army, grew up on a family farm in Indiana, and has a degree in Animal Sciences from Purdue University. A tour in Afghanistan on an Agricultural Development Team solidified Cindy’s desire to continue her involvement with agriculture when she returned home. She hopes to reach and help veterans with disabilities begin or continue to farm and ultimately to succeed.
Farming Fellowship Fund Manager
“I’m very grateful for the personal sacrifices our veterans have endured, and I’m humbled by their desire to continue their service by providing for our nation. It’s an honor to support their new endeavors in agriculture.”
Rachel manages FVC’s Fellowship Program, administering grants that support veteran farmers in their new careers. This program enables veterans to invest in the infrastructure and tools they need to feed their community. After earning a degree from UC Santa Cruz in Community Studies with a focus on food systems, Rachel worked on small-scale farms for six years. During her time in the field, she learned the intricacies of harvesting okra without getting itchy, collecting 600 eggs without cracking any, and bunching kale with one hand. Most importantly, she gained an unparalleled respect for the people who grow our food. Through her work in non-profit organizations, Rachel cultivated relationships between farmers and the community by establishing farm to institution programs. She also provided growers with technical assistance through workshops on topics such as irrigation efficiency, business planning, and marketing.
Director of Process Improvement
“Veterans have served their country once in the military. I can think of no more fitting group to call upon to serve America again – by providing food and thus national security to our civilian population.”
Jamie is a veteran of the U.S. Army who served from 1994-2006. He is a native of New York and after living overseas for 6 years, returned home and entered the greenhouse industry in late 2011. His business, Floral Beauty Greenhouses grows spring flower baskets and bedding plants and is the only wholesale greenhouse along New York’s Southern Tier. His flowers are sold with the Homegrown by Heroes label. Jamie has a degree in horticulture from Cornell and an MBA in supply chain management from ETH, Zurich. He is also a six sigma master black belt. In addition to his business involvement, Jamie likes to assist beginning farmer veterans by removing entry barriers at both the state and national levels. He is a contributor to both the White House Rural Council and the NYS Department of Ag and Markets beginning farmer project.
Executive Administrative Assistant
“I have worked in the nonprofit sector for over 24 years and continue to find it rewarding. I believe strongly in FVC’s mission and look forward to the Coalition’s growth in the coming years.”
Julie is the Executive Assistant, working alongside Michael O’Gorman to keep the Coalition running smoothly. She is involved with creating HBH partnerships with state Departments of Ag, state chapter growth, and the Empowering Women Veterans in Agriculture Conferences to name a few. Julie worked for the Foundation for Teaching Economics before moving to FVC. While at FTE, she was the Administrative Director of Development. She also works for the American Ethnologist Journal as the Assistant to the Editor. Julie brings extensive nonprofit experience through grant writing, grant reporting, program coordination, and event planning. Julie graduated from Western Governors University in 2008 with a BA in Mathematics Education.
Veteran Outreach Coordinator
“As the average age of the U.S. farmer continues to increase and more veterans return to the workforce, Farmer Veteran Coalition provides the incredible opportunity to provide careers for vets in agriculture. I am honored to contribute to this effort, while combining my agricultural experience and devotion to social service.”
Emily recently earned a B.S. in Sustainable Agriculture and Food Systems from University of California, Davis where she worked as a member of the UC Davis Senior Capstone class and Farmer Veteran Coalition to evaluate the feasibility of a farmer-veteran mentorship program and create a comprehensive contact list of veteran-specific farming programs. Through this project with FVC, Emily first realized her desire to combine her interest of working with veterans and her agricultural knowledge. Emily has also worked as a consultant for the American Farmland Trust to connect with local farmers and promote agricultural land stewardship through writing farm profiles about sustainable management practices. She also worked as an advisor in the UC Davis Internship Career Center to assist students in finding agriculturally and environmentally-related careers and internships. During her time at UC Davis, she interned with the Yolo County Department of Agriculture’s Farm to School Program, the UC Davis Arboretum and Public Garden, and 4-H Cooperative Extension Education Program. After growing up around agriculture in the Central Valley, Emily is dedicated to preserving farmland, as well as serving local and rural communities and is excited to do this as a Veteran Outreach Coordinator.
“I’ve been telling service members’ stories for more than a decade, and now with Farmer Veteran Coalition, I look forward to telling veterans’ stories as they serve our country again—by feeding it.”
Serving in the Marine Corps from 2003 to 2007 as a combat correspondent, Evan began his career in communications covering stories from the front lines of Operation Iraqi Freedom. A graduate of Sacramento State with a degree in Public Relations, Evan served as a digital analyst with IDMLOCO where he produced content and managed various digital-focused projects prior to joining Farmer Veteran Coalition. At Farmer Veteran Coalition, Evan oversees member communication where he produces a bi-monthly newsletter and manages their social media profiles. In his free time, Evan enjoys working out, hiking, watching Kings basketball, and helping out at Merwin Vineyards as a viticulture consultant.